Ladakh Development FoundationLadakh![]() [Click for a more detailed map of Ladakh] [Install Flash Player][Click on pictures for larger versions]Ladakh is at the western end of the Tibetan Plateau in the northernmost part of India. It is about half the size of South Carolina with an average altitude of 12 to 13 thousand feet. Many remote villages, however, are at altitudes of 14 thousand feet or higher with connecting passes at 16 to 18 thousand feet. While the latitude of Ladakh (34.1°N:Leh) is about the same as South Carolina and Los Angeles, CA in the US and the south coast of Spain in Europe, its high altitude means that temperatures in the winter in many regions often reach -40° and lower. The 2 main roads leading into Ladakh, Manali from the south and Srinagar from the west are generally closed from about November through May because of snow. The name Ladakh comes from the Tibetan term "La-tags" meaning the "land of the la's" or land of the "passes". Indeed KardungLa (Kardung pass), about 3 hours north of Leh, boasts the highest motorable road in the world at 18,340ft. Population Estimates*
Ladakh is divided into 6 districts. According to the 1981 census there are a total of 112 villages divided between the 6 districts. See http://leh.nic.in/profile.htm for names of the districts and other details. 89% of the population lives in rural areas and 70% are involved in various farming operations. By religion, the population is 81.2% Buddhist, 15.3% Muslim, 3.0% Hindu, 0.3% Sikh and 0.2% Christian. Agricultural Research in Ladakh*
While preliminary research of SKUAST had been initiated in 1987 the Regional Agricultural Research Station of SKUAST was started in 1989 and began field trials in 1992. Since that time four yellow-rust resistant, high yielding wheat cultivars have been developed and numerous others are under field trials.
Other crops being developed by the research station are canola, sunflower, oat (as a forage), several varieties of pulses, tomatoes, numerous cucurbit species including watermelon. broccoli, cauliflower and other Brassica species. Among fruits being evaluated are strawberries, grape, and a new introduction called a rusp-berry. Please visit the links provided above to learn more details about these programs and numerous other accomplishments at both the FRL and SKUAST. LinksFor more general information about Ladakh including the history of the region we refer you to the following sites: http://leh.nic.in/ http://en.wikipedia.org/wiki/Ladakh http://www.jktourism.org/cities/ladakh/gen.htm http://www.reachladakh.com/ *Population estimates and agricultural statistics were obtained from SKUAST.
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